The Romanian Rosé Wines through the eyes of Elizabeth Gabay MW
Meeting the author of a book on a niche subject like rosé wines is an honor, and an excellent opportunity to satisfy your inner imbibe geek. Elizabeth Gabay MW is the mastermind behind Rosé- Understanding the Pink Revolution; the volume covers history, viticulture, classical and…
24K Gold Leaf Steak Burger at Hard Rock Cafe
Five years after a Chelsea restaurant brought the gold leaf burger to the public at the prohibitive price of 1100 pounds, Hard Rock Cafe democratizes luxury and introduces a glam rock food: the 24K Gold Leaf Steak Burger. Although gold tastes neutral, it can be…
Around the World in More than 80 Wines- WOW by Vinimondo
Domaine Vinarte- Tradition, reinvention, evolution
The Saga of Moldovan Wine: From Garage Wineries to International Brands
Surprises at November’s Wine Fairs: Vin la Braşov and RoVinHud
Top Moldovian Wines in a Masterclass by Frank Smulders MW
The Wines of Bulgaria, Romania and Moldova- Book review
Heaven in the Basement or Wine Cuisine with Ileana Braniste and S.E.R.V.E
Behind the keyboard...
Silvia Palasca- web dev by day, wine storyteller by night (or the other way around)
Hello, I'm Silvia, wine and travel enthusiast. Looking to turn my passions into a lifestyle. As I writer and web designer I thrive on great sips and epic scenery. WSET Level 2 graduate, I love writing, talking and analyzing wine. If you have a project in mind, let's talk!